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Since 2002 I have been performing "romantic" wedding ceremonies. Recently while interviewing a couple they told me that they both had a passion for chocolate and instead of adding the Unity Candle or the Blending of the Sands ceremony to their ceremony they wanted me to come up with a way to have chocolate be a part of the ceremony.
I suggested that their invitations, their guest book and pen set, the ring pillow and the flower girl baskets be a light shade of brown. The guest pen wrote with brown ink.
Toward the end of their wedding ceremony I had the bride and groom profess their love for each other by offering each other a taste of their favorite chocolate truffles.
"Chocolate Unity" was a simple addition to the regular wedding ceremony and was a fun idea of how couples can customize a ceremony with fresh words to make it memorable. The guests loved the brief ceremony and each guest was given a chocolate truffle to share with their partner as they left for the reception.
There was a ice cream sundae bar with vanilla and chocolate ice cream and bowls set out with different things for the guests could add to their sundaes; chocolate sauce, sprinkles, nuts, cherries, whipped cream, chocolate chips, and much more.
The adults offered a special toast to the bride and groom with their choice of a Godiva Chocolate Liqueur or a shot of Vincent Van Gogh Chocolate Vodka.
A 4-tiered chocolate cake was served with some of it ending up on the bride and grooms faces as they each took a bite. The wedding cake topper featured a chocolate statue of the bride and groom in an embrace.
A beautifully wrapped box of Ghirardelli Intense Dark Chocolates was presented by the bride and groom to the parents at the reception.
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